gut health

May 3, 2014
Bone Broths

Bone Broths (Liquid Stocks)

Liquid gold. That’s what it is. Our great grandmother’s knew it and wouldn’t be without it, but somewhere along the way, old-fashioned broth fell out of […]
December 6, 2014
Tea time quirky cooking

A Quirky Cooking Catch Up!

It’s been a while since I sat down and had a good chat with you guys over a cuppa. If you don’t include the last recipe […]
December 16, 2014
A Quirky Journey

Introducing ‘A Quirky Journey’: A Podcast about the Healing Power of Food

Hi everyone, I’m so excited to share with you our brand new podcast, “A Quirky Journey”!!! You can download and listen to it here on The […]
August 16, 2015
fermented salsa quirky cooking

Fermented Salsa

One of the most important ways to keep your gut healthy and happy is to give it plenty of natural probiotics. When your gut is healthy, the […]
January 2, 2016
New Year and Birthday Giveaway, Quirky Cooking

New Year Thoughts & A Quirky Birthday Giveaway!

April 28, 2016
Bake Fish Fingers (Grain Free), Quirky Cooking

Baked Fish Fingers (Grain Free)

If there’s one food that just about all kids love, it’s fish fingers. My kids would’ve lived on them when they were little, if I’d let […]
July 5, 2016
Healing Anxiety & OCD - Quirky Cooking for Gut Health

Isaac’s Story, and Quirky Cooking for Gut Health

Well, here I am, finally sitting down to share Isaac’s story with you all, and to explain why I developed my online program, Quirky Cooking for Gut Health. For the […]
September 23, 2016
Jo Whitton & Fouad Kassab podcast awards

Podcast Awards, and an Interview with Kim Morrison

Fouad Kassab and Jo Whitton of “A Quirky Journey” podcast – photo by Total Capture Photography Hey guys, have you been listening to our podcasts over […]
October 28, 2016
Gut Health Has Gone Mainstream!

Top 6 Foods for Gut Health

April 7, 2017

Life-Changing Food: The New Cookbook from Quirky Cooking

It’s a little over a year from when we started, and Fouad and I are proud to say that Life-Changing Food, the new cookbook from Quirky Cooking, […]